Hawaiian Spirulina

Hawaiian Spirulina - SFG Wellness | Health Ranger Store

HAWAIIAN SPIRULINA

"THE OCEAN'S PERFECT SUPERFOOD"

Spirulina is considered the “perfect superfood” for one good reason: It’s incredibly nutrient-dense. This means it contains high concentrations of nutrients necessary for optimum human health, while remaining relatively low in calories.
Not only that, spirulina boasts one of the highest concentrations of beta-carotene in any food source, not to mention large amounts of protein, essential amino acids, chlorophyll, B vitamins, vitamins A, E, K and even gamma-linolenic acid (GLA) – an essential fatty acid that’s also found in organic hemp seeds.
In addition, spirulina is an excellent source of essential minerals such as iron, zinc, manganese, magnesium, potassium, calcium and copper.

HEALTH BENEFITS OF SPIRULINA

SUPPORTS A SENSIBLE WEIGHT MANAGEMENT PLAN
SUPPORTS HEALTHY METABOLISM AND ENERGY LEVELS
SUPPORTS HEALTHY BRAIN FUNCTION
PROMOTES HEALTHY DIGESTION AND LIVER FUNCTION
SUPPORTS HEALTHY CARDIOVASCULAR FUNCTION
SUPPORTS OPTIMAL IMMUNE FUNCTION

PLANT-BASED PROTEIN

The human body needs protein in order to perform many of its important functions, such as tissue building and repair, as well as the production of hormones and enzymes.
It’s a good thing then that 60% of spirulina consists of highly digestible vegetable protein, as well as essential amino acids. This means that, gram per gram, spirulina contains more protein than beef, poultry and fish, thus making it nothing short of a nutritional powerhouse. This also makes it the perfect addition to low-carb, high-protein diets.

SOURCE OF ANTIOXIDANTS

Where spirulina really shines is in its antioxidant properties. After all, it does contain high levels of powerful health-promoting antioxidants such as beta-carotene, zeaxanthin, cryptoxanthin, phycocyanin and lutein – all of which are known to combat oxidative stress and promote overall health.
Spirulina also supports your body's normal elimination of toxins, mainly due to its high levels of the antioxidant C-phycocyanin, which is known to support the body's natural ability to detox. This, combined with the properties of all the other powerful antioxidants it contains, enable this superfood to support a healthy liver, colon and kidneys.

WHO BENEFITS THE MOST FROM SPIRULINA?

  1. Those who exhibit poor digestion and nutrient assimilation
  2. Those who want to alkalize their body in a simple and convenient way
  3. Those looking for a multivitamin in a whole food format
  4. Those on high-protein diets that would like a more eco-friendly way to meet their protein requirements
  5. Those who want to improve their iron levels, but don’t want to consume excessive amounts of meats
  6. Those who are looking to avoid the synthetic chemicals, fillers, GMOs and artificial ingredients used in most commercial multivitamin formulas

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